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ABSTRACT INFORMATION
'What's Your Beef?'

Wait, Facebook tells you this type of beef is better! And then you hear something completely different from another person on Twitter. So, the question is what is your beef? And how do you know which one to choose? Grass fed, grain fed, natural, or organic? The Arizona Beef Council will cover those questions and more with some info and a whole lot of fun. Plus, a chance at prizes!

Workshop Session (all workshops will be 75 minutes)
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SPEAKER(S) INFORMATION
Tiffany Selchow
Email: tnselchow@arizonabeef.org
Speaker Order: 1
Author Order: 1
Person Type: Point of Contact,Primary Presenter
State: Arizona
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Main Phone: 602-273-7163
Biosketch: Tiffany Selchow is the Director of Consumer Education and Producer Communications with the Arizona Beef Council focusing on high school students resulting in numerous hours spent in culinary and agriculture classrooms. Her other favorite projects include a biannual Gate to Plate tour for registered dietitians, chefs, teachers, and food service professionals. She is a graduate of the University of Arizona where she studied Animal Science and, as alumni, serves on the College of Agriculture and Life Science Alumni Board. She often returns to the UA to lecture in Animal Science courses about beef and its contribution to the health of those who consume it. She is a Wildcat for life and only enjoys sports if the University of Arizona is playing.
Organization/Affiliation: Arizona Beef Council